|
|
||||||||
|
J Am Dent Assoc, Vol 128, No 7, 857-863.
© 1997 American Dental Association |
RESEARCH |
Infants who ingest high amounts of fluoride can be at risk of dental fluorosis. The authors analyzed the fluoride concentration of 238 commercially available infant foods. Fluoride concentrations ranged from 0.01 to 8.38 micrograms of fluoride per gram, with the highest fluoride concentrations found in infant foods containing chicken. Infant foods, especially those containing chicken, should be considered when determining total fluoride intake.
This article has been cited by other articles:
![]() |
T. A. Marshall, S. M. Levy, J. J. Warren, B. Broffitt, J. M. Eichenberger-Gilmore, and P. J. Stumbo Associations between Intakes of Fluoride from Beverages during Infancy and Dental Fluorosis of Primary Teeth J. Am. Coll. Nutr., April 1, 2004; 23(2): 108 - 116. [Abstract] [Full Text] [PDF] |
||||
| HOME | HELP | FEEDBACK | SUBSCRIPTIONS | ARCHIVE | SEARCH | TABLE OF CONTENTS |